Tag Archive: Recipe

Jun 12

Spicy Cauliflower Florets with Pul Biber

Bite-size florets coated with spices (Pul-biber) & served with a yogurt dip I love cauliflower, and there was a Mediterranean restaurant around the corner from my Corporate Castle in LA, that did a Fried Cauliflower dish, served with tahini, in a pitta wrap.  It was delicious. I decided to guess at the ingredients, and make it healthier …

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Sep 13

Spicy Pineapple Salsa with Pul Biber

Here’s my tried and tested SIMPLE recipe for Spicy Pineapple Salsa with Pul Biber. It’s a creative way to incorporate this hot Turkish spice into a fresh and fruity salsa.

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Jun 30

I should have listened to Jamie Oliver

What should you do when you go to all the effort of making your own Chutney … but it’s just way too spicy to eat?

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Oct 28

Stuffed Zucchini/Courgette Blossoms

These bright yellow blossoms may be challenging to prepare but this simple recipe will inspire you to make & serve these at your table

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Jan 16

Fiery Chili Pepper Chutney

Inspired by Jamie Oliver, but tweaked by Roving Jay Forget the Branston!  This chutney is the perfect accompaniment to any dish, and also works really well to add a fiery touch to sauces.  I added it to the salmon and spinach mixture in my savory pancakes last night, and put a dollop on my breakfast …

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